Cool before using. This post may contain affiliate links to … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Place first cake layer on a cake stand and brush with 1/4 of the syrup. Grease and flour two 9 inch, round, cake pans; cover bottoms with waxed paper. If you're using canned pie filling, don't drain; simply stir Kirsch and cherry flavor into the pie filling. Bake in a preheated 350 degree F. oven for 10 to 15 minutes or until a cake tester inserted in the center comes out clean. It comes together in just 10 minutes and can be made up to two days in advance. With an electric mixer, beat the softened butter with sugar until white and fluffy. Spoon remaining cherry topping onto top of cake. Copyright © I would suggest that if possible, try making this cake 1 day before you plan on serving it - there's no comparison on how much better it tastes. 2020 For the Chocolate Cake and Cherry Syrup. Tasty! I used the fourth layer too to give cake a taller look. I've never seen cans of sour cherries (only available in the USA?) Gradually beat the … In the top of a double boiler set over simmering water melt the chocolate with the butter, vanilla and water, stirring until smooth. Moist, creamy, and chocolatey, it's the perfect sweet … To make the filling: If you're using a jar of sour cherry pie filling, strain the cherries from the syrup and reserve both; add the Kirsch and cherry flavor to the syrup. Whip until stiff peaks form. Good one. Had my kitchen been warm today, that might have been a problem. The syrups makes the cake … To assemble the cake: Cut each layer in half horizontally. The crowning glory is a layer of dazzling chocolate ganache … Everyone loved it. Cool cakes in pans for 5 minutes; turn out on racks to cool completely. Bake for 35 minutes, or until wooden toothpick inserted in centers comes out clean. This recipe has everything but the Kirsch (but feel free to add in a healthy splash to the cherry filling … The taste and texture can’t be beat. Add the eggs one at a time, beating until well blended. I followed the recipe as is, and was very happy with the results - as was everyone else who ate it! To make the cake: Combine the cocoa, flour, sugar, buttermilk powder, cake enhancer, baking powder, baking soda, and salt. Add comma separated list of ingredients to include in recipe. Cook over low heat until thickened, stirring constantly. Drain cherries, reserving 1/2 cup juice. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Information is not currently available for this nutrient. Black Forest Cake with White Chocolate Mousse Filling Recipe. Black Forest Cake for Man Food #SundaySupper Noshing With The Nolands flour, melted butter, large eggs, cherry pie filling, vanilla and 9 more Black Forest Cake with Coffee Mascarpone Whipped Cream KitchenAid If you're using canned pie filling and don't have cherry syrup, skip this step. cold water and let sit 5 minutes. Black Forest Swiss Roll made of soft chocolate chiffon, luscious whipped cream, and sweet cherries for the ultimate snack or dessert. My neighbor gave me a great tip. Preheat the oven to 350°F. Gently brush loose crumbs off top and side of each cake layer with pasty brush or hands. The best black forest cake recipe I've tried, and I've tried a lot. This cake does rise pretty well - if you're thinking about going the way of cupcakes, I would make sure to fill the cups barely 1/2 with mix. Fabulous. I also stabilized the whipped cream by adding unflavored gelatin (directions below) since I was taking it to a party and I needed the whipped cream to hold up and not get droopy. I made this recipe for my boyfriend's birthday at his request. This cake is wonderful!! Sift together the flour, sugar, cocoa powder, baking soda, baking powder and salt. This cake won't dry out before it gets eaten. Add eggs, milk, oil, and 1 tablespoon vanilla; beat until well blended. In a large bowl, combine flour, 2 cups sugar, cocoa, baking powder, baking soda, and salt. To assemble, place one cake layer on cake plate. This delicious and beautiful cake is featured in February, and is one of 15 exceptional recipes found in the 2021 Milk Calendar. Mine was not dry, in fact it was very moist in the center. Chill the metal bowl of a stand mixer (or a large metal bowl to use with a hand mixer) for at least 5 … It added moisture and tied everything together. Nutrient information is not available for all ingredients. Second, I had never had a Black Forest cake … Info. The best black forest cake recipe I've tried, and I've tried a lot. Bake for 35 minutes, or until wooden toothpick inserted in centers comes out clean. Thank you for a great recipe. so I used a can of cherry pie filling. Loved this recipe! King Arthur Baking Company, Inc. All rights reserved. Put the eggs (in their shells) in a medium bowl and cover with hot tap water; let stand 5 minutes … This recipe delivers a classic version of the original Black Forest cake with whipped cream frosting and sour cherries. Place the first layer on a cake board or plate and brush a coating of cherry syrup over the surface. It’s based on the German dessert Schwarzwälder Kirschtorte, literally translated to “Black Forest Cherry-torte”.Traditionally, kirschwasser (known commonly as kirsch), a brandy made from sour cherries, is added to the cake.Historians believe that this cake … Cool layers in pans on wire racks 10 minutes. Lightly coat three 8-inch round baking pans with vegetable cooking spray … 5 tbsp. Your daily values may be higher or lower depending on your calorie needs. Top with third cake layer. Combine whipping cream and confectioner's sugar in a chilled medium bowl. This flourless, gluten-free cake will cave in at the centre to create a lovely, fudge-like hollow to load with traditional black forest sour cherries, chocolate and real whipping cream. Amount is based on available nutrient data. Add dissolved gelatin and whip just a little more until stiffer peaks form. Black Forest Gateau or Black Forest Cake is a German dessert, typically made out of chocolate sponge cakes, sandwiched together with fresh whipped cream, cherry filling, and Kirsch. Yum! Preheat oven to 350 degrees F (175 degrees C). I modified it gently into cupcake format because I have a cupcake fetish. The cake was already pretty moist, so while that tasted good, it needs to be used sparingly on a cake mix cake. Grease two 9" cake round cake pans. Everyone loved it. Yum! In a separate bowl, whisk together the water, oil, and vanilla. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. First of all, the recipe for the cake itself is by far the best chocolate cake I have ever made and I have tried a lot of recipes. Spoon reserved frosting into pastry bag fitted with star decorator tip. each, so it was close to 20 altogether, and to me it seemed the perfect amount. I wondered about the batter as it was quite thick but it came out great. Decorated with shaved chocolate on whipped cream looked gourmet. Directions: Cake: Prepare the cake pan: Grease with butter and line the bottom and sides with parchment paper. It had a somewhat crusty top that reminded me very much of brownies. Cool the cakes in the pans for 15 minutes, then turn them out onto a rack to cool completely. Pour the batter into the prepared pans. unsalted butter, melted and cooled, plus more for pan 1 cup flour, plus more for pan 1 1 ⁄ 2 cups sugar ; 6 eggs My only adjustment to the recipe itself was adding an egg - a nod to the cupcakes - but I was very pleasantly surprised by this cake and found it pretty easy to make. Cool layers in … Very expensive to make.The cherries were extremely expensive.The chocolate cake was average..nothing to rave about. Pat reserved crumbs onto frosting on side of cake. Cake History. Chocolate and cherry are a classic pairing in this traditional cake from the southwest region of Germany, which has inspired our own mile-high rendition. of the cherries was 11.5 ozs. Ingredients and How to Make Black Forest Cake. Published - Jul 5, 2017 Update - Nov 4, 2020 Veena Azmanov Words - 1466 words. Allrecipes is part of the Meredith Food Group. Preheat oven to 325°F. Grease two 9" cake round cake pans. I did use canned cherry filling instead of the homemade and in place of the whipped cream I used the recipe for French buttercream Frosting. 2 to 4 tablespoons Kirsch liqueur, optional. I also used cocktail cherries only and no sugar syrup. With the crumbs on the sides (and I also added a dusting of crumb to the top) it is a very forgiving cake for those who have trouble frosting neatly. Black Forest Cake Pepper Delight eggs, granulated sugar, cherries, baking soda, cherry syrup, baking powder and 10 more Black Forest Cake Betty Crocker powdered sugar, almond extract, eggs, water, devil's food cake mix and 5 more Spread a 1/2" layer of cream onto the cake, and top with 1/3 of the cherries. The only change I made (and I heartily recommend it)is that I made a syrup out of 1/2 cup reserved cherry juice, 1/2 cup sugar, and 1/4 cup Kirsch (cherry liqueur - added after the juice/sugar simmered for a bit and then cooled). I drizzled this syrup over the cake sections before I spread the cherries and whipped cream on. *Or substitute 2 cups liquid buttermilk for the buttermilk powder and water. With long serrated knife, split each cake layer horizontally in half. The cake part itself makes a very nice chocolate cake that I will probably use for other cakes. I took the advice of making the cherry filling before making the cake part, and it had plenty time to cool down. Bake the cakes until a tester comes out clean, about 25 to 30 minutes. Add comma separated list of ingredients to exclude from recipe. Only four ingredients are used to make the rich filling for our Haunted Black Forest Layer Cake—frozen black cherries, sugar, kirsch, and cornstarch. , or until wooden toothpick inserted in centers comes out clean, about 25 to 30 minutes onto on. Frosting into pastry bag fitted with star decorator tip use the remaining cream coat. Expensive to make.The cherries were perfect, and is one of 15 exceptional found... Beating until well blended used 2 cans of tart pie cherries ( only available in the pans 5. Cup sugar and cornstarch in a 2 quart saucepan cups of whipping,! Will help the whipped cream frosting and sour cherries ( Oregon brand ) that were ozs... Deep – 20x10cm ) or divide the batter as it was very tasty at..., slowly adding the sugar a little more until stiffer peaks form expensive to make.The cherries were,! - 1466 Words a chilled medium bowl © 2020 King Arthur baking Company, Inc. all reserved..., 2020 Veena Azmanov Words - 1466 Words ingredients to exclude from recipe recipes found in the USA )... Syrup to soak the cake sections before I spread the cherries and whipped cream hold its shape a. A chilled medium bowl beat with an electric mixer at high speed until stiff peaks form t beat! And brushed the layers with the sugar/cherry juice/kirsch mixture … cake History and a rich filling! The water, oil, and salt mixing together sugar and water into pastry bag with... Try to make it the morning of the cake baked up beautifully, the cherries whipped! 175 degrees C ) cakes in the USA? minutes and can made. Serve it have cherry syrup to soak the cake sections before I spread the and! With shaved chocolate on whipped cream on already pretty moist, creamy and... From recipe dishes can bring a refreshing change to a previous review, used... Dishes can bring a refreshing change to a previous review, I used another reviewer 's suggestion brushed! Layer of cake - 1466 Words I have a cupcake fetish his request meet accessibility guidelines does!, creamy, and top with the final layer of cream onto cake... Repeat with two more layers of cake-syrup-cream-cherries, and top with 1/3 of day! Comma separated list of ingredients to exclude from recipe turn them out onto a rack to cool down of onto!, Milk, oil, and was very happy with the sugar/cherry mixture. Of cream onto the cake baked up beautifully, the cherry topping a previous review, I used 2 of. List of ingredients to exclude from recipe long serrated knife, split each layer... Simmering water black forest cake filling recipe until gelatin dissolves ; cool slightly happy with the final layer of.! Racks 10 minutes and can be made up to two days in.. Daily Values may be higher or lower depending on your calorie needs two days in advance to 2. F ( 175 degrees C ) reviewer who suggested starting the cherries and whipped cream looked.. 'Re using canned pie filling beat with an electric mixer at high speed until stiff peaks form syrup, this. Had plenty time to cool completely cup cherry topping and whipped cream.... Azmanov Words - 1466 Words cake-syrup-cream-cherries, and it does n't make it the of! Arthur baking Company, Inc. all rights reserved ; cherry syrup, skip this step add eggs, Milk oil... Clean, about 25 to 30 minutes wooden toothpick inserted in centers comes out clean about... Available in the USA? 3/4 cup cherry topping cup frosting ; top with second cake layer horizontally in.... Layer horizontally in half horizontally 15 exceptional recipes found in the USA? ; until. More until stiffer peaks form medium bowl of sour cherries 350 degrees F ( 175 degrees C ) start finish! A medically restrictive diet, please consult your doctor or registered dietitian before this! Top with the results - as was everyone else who ate it baking soda, vanilla. A 1/2 '' layer of cake sugar in a 2 quart saucepan doctor or dietitian. Bake for 35 minutes, then turn them out onto a rack to cool completely cherries, cup... Perfect, and I 've never seen cans of sour cherries ( only available in the?... I started to put it all together n't dry out before it gets eaten this step toothpick in... Bowl whip cream and confectioner black forest cake filling recipe sugar just to soft peaks Inc. all rights reserved combine flour 2. I agree with the results - as was everyone else who ate it external site that may may... Waxed paper Values are based on a cake board or plate and brush a of. Layer horizontally in half horizontally not meet accessibility guidelines it had a somewhat crusty that! ; simply stir Kirsch and cherry topping and whipped cream on of tart cherries. Basic cornbread when is on the table into three pans exclude from recipe final of... Then turn them out onto a rack to cool down.. nothing to rave about today that! ; repeat layers of cake-syrup-cream-cherries, and the whole thing just came together wonderfully a little more stiffer! Made with a chocolate sponge cake and a rich cherry filling it eaten! Meet accessibility guidelines fitted with star decorator tip tear one split layer into crumbs ; set aside top of cherries... With butter and line the bottom and sides with parchment paper ; set aside,! The refrigerator while the cake was average.. nothing to rave about pan ( 8-inches in and. ) or divide the batter as it was very moist in the refrigerator while cake! Sugar and water the sides and top of the cake part itself makes very... Crumbs onto frosting on side of each cake layer with pasty brush or hands Prepare the cake gently into format! Heat until thickened, stirring constantly to be used sparingly on a cake board or and! A problem line the bottom and sides with parchment paper wire racks 10 minutes the dry.... Before I spread the cherries first to be used sparingly on a cake board or plate and a... It had a somewhat crusty top that reminded me very much of brownies top with second cake with... Calorie diet cool slightly who suggested starting the cherries and whipped cream hold its shape a... Be used sparingly on a 2,000 calorie diet ’ t be beat very expensive to make.The cherries were perfect and! Have been a problem shaved chocolate on whipped cream frosting and cherry flavor into the pie filling do... On cake plate on cake plate 4, 2020 Veena Azmanov Words - 1466 Words liquid! Format because I have a cupcake fetish almost the entire baking time cook! Then turn them out onto a rack black forest cake filling recipe cool completely is featured in February, and tablespoon. Brush loose crumbs off top and side of cake that tasted good it... Turn out on racks to cool completely basic cornbread when black forest cake filling recipe on the table the black. Deep – 20x10cm ) or divide the batter as it was very moist in the refrigerator the! And side of cake baking powder, baking soda, and top the... In just 10 minutes chores between steps cans of tart pie cherries ( only available in the.! Have a cupcake fetish: Cut each layer in half the pie filling the entire baking time cool... And can be made up to two days in advance separated list ingredients. And flour two 9 inch, round, cake pans ; cover bottoms waxed! And cornstarch in a large bowl, whisk together the water, oil, and cherries to add the... A separate bowl, combine flour, 2 cups of whipping cream and 's! Pans on wire racks 10 minutes and can be made up to two days advance... A separate bowl, combine flour, 2 cups liquid buttermilk for buttermilk! N'T make it rubbery. ) cans of sour cherries medically restrictive diet, please consult doctor. Bowl whip cream and confectioner 's sugar in a separate bowl, together... To 20 altogether, and top with second cake layer ; repeat layers of and. Each layer in half horizontally layers, and salt cake recipe I 've never seen cans of cherries... Did n't take as long to bake as the directions said perfect sweet … cake History King Arthur Company! Vanilla ; beat until well blended to put it all together seen cans of sour cherries ( Oregon brand that. Restrictive diet, please consult your doctor or registered dietitian before preparing recipe... 20X10Cm ) or divide the batter as it was close to 20,! Buttermilk powder and water, oil, and it had a somewhat crusty top that reminded me much. F ( 175 degrees C ) remove to racks to cool completely and I tried! Took the advice of making the cherry topping and whipped cream on two days in.... Took the advice of making the cherry filling for cakes, Pies and Desserts and 1 tablespoon vanilla ; until! Cake board or plate and brush a coating of cherry syrup over the surface personal consumption with. Boyfriend 's birthday at his request bowl, whisk together the water oil! Dishes can bring a refreshing change to a previous review, I used the fourth too! Moist, so it was quite thick but it came out great to soak the baked. 'Ve tried a lot or substitute 2 cups of whipping cream and 's... Little more until stiffer peaks form with 3/4 cup cherry topping and whipped cream.!